Failed a health or mechanical inspection? Buying a restaurant with a mystery hood? We survey kitchen ventilation against the mechanical and fire code, list exactly what fails, and fix it — in writing, in order of what the inspector will flag first.
The code is not a vibe. We check the checklist the inspector uses.
Hood height, overhang, CFM, duct access, fan listing, MUA interlock, suppression coverage — documented with photos.
Red-tagged? We triage the citation list, fix what fails, and get the re-inspection scheduled.
Free code walk of any space you’re considering. The duct path that doesn’t exist is cheaper to find before the lease does.
Turning a sandwich shop into a wing joint changes the hood class. We tell you what the new cookline legally requires.
Survey the system against code.
Written list: fails, fixes, prices.
Corrections made permit-clean.
We attend. Card signed.
Three offices — Houston HQ, Lorena (Waco), Weatherford (DFW). Same crews, same spec, same-day standard.